At Slabach Farms, we are proud to offer 100% grass-fed, grass-finished beef that is sustainably and ethically raised on our family farm. Our cattle graze freely on lush, nutrient-rich pastures, ensuring meat that is naturally tender, flavorful, and packed with essential nutrients like omega-3 fatty acids, vitamins, and minerals. Unlike conventional beef, our process avoids the use of hormones, antibiotics, or grain feed, resulting in a clean, healthy option for your table. Whether you’re looking for premium cuts, ground beef, or a gourmet steak, our grass-fed and grass-finished beef is the ideal choice for those seeking high-quality, natural beef.

By choosing our pasture-raised, farm-to-table beef, you’re supporting sustainable farming practices that prioritize animal welfare and environmental health. Perfect for clean eating and nutrient-rich meals, our beef is a wholesome alternative to factory-farmed options. From lean, flavorful steaks to versatile ground beef, every cut delivers the rich, natural taste you expect from locally-raised, hormone-free beef. Discover the difference of premium grass-fed beef at Slabach Farms, where tradition, quality, and sustainability come together in every bite.